Tuesday, September 27, 2011

Sweet Cajun Pork Loin

Last night I tried out a new recipe and it was a hit in the Sparks household so I thought I would share.

It's pretty simple and only involves 5 ingredients.

Pork loin
1 tbs Cajun Seasoning
3 tbs Honey
4 tbs Butter
1/4 cup water

Melt the butter and honey on the stovetop in an oven safe pan. Sprinkle the Cajun seasoning on the pork loin and then brown the pork loin, 10 minutes on each side. Transfer the pan to the oven and roast at 375 for 20 minutes.  (The time in the oven will vary based on the size of your porkl oin). Roast in the oven until center is no longer pink.

Remove the pork loin from the pan and let it rest. Mix the remaining sauce in the pain with 1/4 cup water and simmer.  Slice the pork loin and drizzle the sauce over the top and serve


Sweet Cajun Pork Loin
 You can play witth the honey-Cajun seasoning ratio to find a flavor that is right for you.  I will probably add a little more Cajun seasoning next time I make it.

Enjoy!

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